Rub the inside of a 4 qt slow cooker with vegetable oil or and add macaroni, evaporated milk, whole milk, butter, salt, pepper, garlic powder and eggs.
Stir in most of the cheese, setting ½ cup to the side. Stir in broccoli and sausage. Sprinkle the remaining cheese and paprika on top. Cover and cook on LOW for 3 hours and 15 minutes.
Notes
Feel free to season to taste and experiment with spices!
Recipe by Iriemade at https://iriemade.com/slow-cooker-broccoli-sausage-mac-cheese/